There are many people who tout the benefits of soy while plenty of others bash it as being dangerous. Lets examine both sides a bit and make our own educated decision. Soybeans contain all the amino acids that are needed by the human body. These must be obtained through food and supplements, as the body [...]
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Welcome back for the final week of “Say NO to GMOs”. This week we’re giving you a company guide for each type of food product so can shop safely. Let’s start with eggs: Egg Innovations Organic, Eggland’s Best Organic, Land O’Lakes Organic and Organic Valley. Alternative meat products often contain GMOs, especially those made with [...]
The last time we met, we were discussing the different ways to avoid GMOs and all the health risks that go along with them. Before we continue, I want to give you a little more information on GMOs themselves. Did you know that we’ve been eating GMOs since 1996? There are two main types of [...]
Think the risks of GMOs don’t apply to you? Think again! Genetic Engineering (GE) or Genetic Modification (GM) is the scientific process of genetically altering crops or livestock. This is accomplished by inserting genes from bacteria, viruses, insects, animals or even humans into the food that we are then intended to eat. So, if you [...]